Buckwheat recipes
Buckwheat is cheap, filling and very Lithuanian. It works as a sweet breakfast porridge and alongside meat or fish for dinner.
14 recipes · calories and protein are worked out from the grams of each ingredient, per serving.
Illustration (AI)Chicken with buckwheat and cucumber salad
Buckwheat with mushrooms and egg
Oven-baked turkey patties with buckwheat
IllustrationBuckwheat porridge with banana and peanut butter
Buckwheat with beans and braised vegetables
Bean burgers with cabbage salad
Fried tofu with buckwheat and beetroot salad
Oven-baked mackerel with tomatoes and buckwheat
Turkey steaks with buckwheat and green beans
Buckwheat porridge with coconut milk and pear
Beef patties with buckwheat and beetroot salad
Buckwheat salad with roast vegetables and feta
Frequently asked questions
How many calories are in buckwheat?
Cooked buckwheat has about 90–100 kcal per 100 grams, dry buckwheat about 340 kcal per 100 grams. An average portion of cooked buckwheat (about 150 g) is roughly 140 kcal.
Does buckwheat contain gluten?
Buckwheat itself is gluten-free, but in shops it can be contaminated with gluten. If you have coeliac disease, choose buckwheat labelled “gluten-free”.
How much should you actually eat?
The free calculator works out your daily calories and protein in about a minute – never below a safe minimum. Then pick recipes from here that fit. No sign-up needed.