Wheat flour: how many calories?

100 g has about 364 kcal and 10.3 g of protein. A usual portion (1 tbsp (10 g)) is about 36 kcal.

Group: Grains, bread and pasta

Wheat flour – nutrition
Nutrition100 g1 tbsp (10 g)
Energy, kcal36436
Protein, g10.31
Fat, g10.1
Carbohydrates, g76.37.6
Fibre, g2.70.3

Allergens: Gluten

Values are approximate (USDA FoodData Central and typical Lithuanian product labels). Products from different makers vary – the exact value is on the pack.

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