Egg: how many calories?
100 g has about 143 kcal and 12.6 g of protein. A usual portion (1 egg (55 g)) is about 79 kcal.
Group: Meat, fish and eggs
| Nutrition | 100 g | 1 egg (55 g) |
|---|---|---|
| Energy, kcal | 143 | 79 |
| Protein, g | 12.6 | 6.9 |
| Fat, g | 9.5 | 5.2 |
| Carbohydrates, g | 0.7 | 0.4 |
| Fibre, g | 0 | 0 |
Allergens: Eggs
Values are approximate (USDA FoodData Central and typical Lithuanian product labels). Products from different makers vary – the exact value is on the pack.
Recipes with this food
Vegetable omelette with rye bread
Illustration (AI)Varškėčiai (curd-cheese pancakes) in the oven
IllustrationBuckwheat with mushrooms and egg
Oven-baked turkey patties with buckwheat
Light potato and egg salad
Curd cheese bake with apples
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